Zac Cadwalader |  August 15, 2018 
Slingshot Coffee is growing up. The Raleigh-based ready-to-drink cold brew and cascara maker founded by Brewers Cup-winning duo Jenny and Jonathan Bonchak have just moved into a brand new 13,000-square-foot facility. And to celebrate, Slingshot has announced the release of their new coffee soda.

 

Morgan Hart | Aug 10, 2015
While summer might be coming to a close soon, there’s still one delicious trend that we’re simply not ready to let go of: cold brew coffee. If you haven’t had the chance to try this wonderful drink yet, then you’re in luck. We’ve compiled a list of some of the best of the best with brands that specialize in cold brew recipes. So sit back, relax and enjoy a refreshingly cool cup of coffee!

STORY: Emma Janzen PHOTO: Lissa Gotwals | July 28, 2015
In the July/August 2015 issue, Liz Clayton explores the cold-brew coffee boom. Slingshot Coffee has become one of the most successful producers in the field, so we reached out to founder Jenny Bonchak to find out what led to her passion for quality cold brew. In her own words, here’s how Slingshot Coffee came to be...

Kat Odell | July 22, 2015
Slingshot, based out in Raleigh, North Carolina, produces a concentrate brew and bottles that are ready to drink. Local roaster Counter Culture is the preferred supplier of single origin beans, yet couple Jenny and Jonathan Bonchak (baristas themselves) pick coffees with varying flavor profiles based on seasonality.  And their brewing method changes based on the chosen beans. While winter brews skew creamy, the summer cold brew available now tastes delicate and floral.