Ingredients
4-5 oz. Slingshot Cold Brew Concentrate
4 c. Milk
4 c. Golden Grahams
Chocolate Syrup
1 Marshmallow (or Marshmallow Fluff
Directions
Soak 4 cups of Golden Grahams cereal in 4 cups of milk overnight in your refrigerator.
The next morning, strain the cereal milk through a sieve or colander into a jar. (You'll have about a quart of milk here so make sure it's in a tightly-sealed jar and it should keep for about a week for multiple servings.)
Drizzle your favorite chocolate syrup about 1/3 of the way down from the rim on the inside of an 10-12oz glass
Carefully drop a few clear, dense ice cubes down into the glass
Pour 4-5oz of Slingshot Concentrate into the glass
Top with 4-5oz of your Golden Graham cereal milk into the glass. The milk should cut through the Concentrate and begin to blend on its own.
Garnish with a gooey roasted marshmallow or marshmallow fluff, and crushed graham crackers or crushed Golden Grahams.
Indulge and enjoy!